Policy documents can be accessed via the links below:
Additionally we have a Health and Safety Risk Assessment:
Food hygiene policies are posted in the club kitchen and propogated as part of training for those involved in catering. Our food hygiene certificate can be viewed here.
Our Safeguarding Officer is Omied Hallam (pictured). His contact details are in the club handbook, on pavilion notice boards and available online in the Croquet Association Members’ Directory .